Advanced Foodtography School 2022 – Sarah Crawford
Advanced Foodtography School 2022 – Sarah Crawford Download. We created Advanced Foodtography School for the eager student looking to take their photos fro…
Overview
Discover the Best Learning with Advanced Foodtography School 2022 – Sarah Crawford
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Salepage check: Advanced Foodtography School 2022
Author: Sarah Crawford
Your food photography is about to get a serious upgrade.
THE GOODS
Advanced Foodtography
Curriculum
Structuring Your Scene
- Part 01: How to Style Your Scene with Texture
- Part 02: How to Style Your Scene with Color
- Part 03: How to Style Your Scene with Storytelling
- Putting It Into Practice
Advanced Placement Principles
- Part 01: The Gestalt Principles of Grouping
- Part 02: Dynamic Tension
- Part 03: The Golden Ratio
- Part 04: Dynamic Symmetry
- Putting It Into Practice
Advanced Styling
- Part 01: Finding the Je Ne Sais Quoi
- Part 02: Texture, Continued
- Part 03: Creating Stronger Associations through Visual Cues
- Part 04: Innovating Styling
- Putting It Into Practice
Styling Sweets
- Part 01: How to Style Cookies
- Part 02: How to Style Muffins
- Part 03: How to Style Brownies & Bars
- Part 04: How to Style Cakes
- Putting It Into Practice
Styling Savory
- Part 01: How to Style Soups
- Part 02: How to Style Salads & Bowls
- Part 03: How to Style Casseroles
- Part 04: How to Style Pasta
- Putting It Into Practice
Properties of Light
- Part 01: Characteristics of Light
- Part 02: How to Tame Pesky Light
- Putting It Into Practice
Advanced Editing Theory
- Part 01: Why Editing is Critical to Great Food Photography
- Part 02: Ansel Adam Zone System
- Part 03: 4 Main Food Photography Editing Styles and How to Achieve Each
- Part 04: Editing the “Tough” Stuff
- Putting It Into Practice
Cohesive Branding
- Part 01: Building Your Branding Toolbox
- Part 02: Defining Your Unique Audience
- Part 03: Exploring Your Content Strategy
- Part 04: Creating Your Unique Selling Proposition
- Part 05: Understanding Your Brand Archetype
- Part 06: Branding Rules
- Putting It Into Practice
Growing Your Social
- Part 01: How to Design a Beautiful Instagram Feed
- Part 02: 3 Things Every Successful IG Account Has
- Part 03: Niching
- Part 04: Social Strategy
- Part 05: Interview with Leslie Green
- Putting It Into Practice
Skyrocketing Your Business
- Part 01: The Importance of Premium Content
- Part 02: Business Mindset
- Part 03: Long-term Partnerships
- Part 04: Passive Income
- Part 05: Scaling
- Part 06: Video Interview with Smith & Saint
- Putting it into Practice
About Advanced Foodtography School 2022 – Sarah Crawford and Our Expert Authors
Advanced Foodtography School 2022 – Sarah Crawford is part of our extensive collection of over 70,000 premium courses at WisMentor. Created by renowned authors and industry leaders, this course is tailored to provide cutting-edge knowledge and actionable insights.
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Curriculum
FAQs
Requirements
- A passion for food and a desire to improve your photography skills.
- A computer with photo editing software (Adobe Photoshop, Lightroom, or similar).
- Access to a DSLR or mirrorless camera (or a smartphone with manual camera controls).
- A basic understanding of photography principles (aperture, shutter speed, ISO).
Features
- Certificate of completion.
- Exclusive community forum for networking and support.
- Lifetime access to course materials and updates.
- Expert instruction from renowned food photographer Sarah Crawford.
- Practical assignments and personalized feedback.
- Comprehensive curriculum covering all aspects of advanced food photography.
Target audiences
- Food bloggers and recipe developers.
- Food stylists and chefs.
- Restaurant and cafe owners.
- Aspiring professional food photographers.
- Anyone who wants to take mouthwatering food photos for social media, websites, or print publications.